Salade Niçoise
Fresh, colorful, and full of sunshine.
⏱ 25 min· easy· serves 2–4
pourquoi j’aime ça
“Ça tastes like summer in the south of France.”
ingredients
What you’ll need
- ·Lettuce or young greens
- ·Good tuna
- ·Soft-boiled eggs
- ·Tomatoes
- ·Black olives
- ·Green beans
method
How I make it
- 1.
Blanch the beans, halve the tomatoes and eggs.
- 2.
Arrange everything on a wide plate, season, drizzle with olive oil.
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