French home cooking

Ratatouille

Warm, healthy, and full of Mediterranean flavour.

1 h· easy· serves 2–4
Ratatouille

pourquoi j’aime ça

J’adore how it tastes even better the next day.

ingredients

What you’ll need

  • ·Eggplant
  • ·Zucchini
  • ·Bell pepper
  • ·Tomatoes
  • ·Onion
  • ·Herbs de Provence

method

How I make it

  1. 1.

    Cook each vegetable separately in olive oil to keep its character.

  2. 2.

    Combine with tomato and herbs, simmer gently until soft and fragrant.

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