Crêpes Sucrées
Soft, light, and perfect for any time of day.
⏱ 30 min· easy· serves 2–4
pourquoi j’aime ça
“Impossible to be in a bad mood with crêpes.”
ingredients
What you’ll need
- ·Flour
- ·Eggs
- ·Milk
- ·A pinch of sugar
- ·Melted butter
method
How I make it
- 1.
Whisk a smooth, thin batter; let it rest.
- 2.
Cook thin crêpes in a hot, lightly buttered pan.
- 3.
Serve with sugar, lemon, jam, or whatever you love.
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